Cooked Vegetable Type Stew (Including Potatoes, Carrots, Onions and Celery, Fat Added in Cooking) Calories and Nutritional Information

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31 to 40 of 2000

per 1 biscuit - Calories: 60kcal | Fat: 2.04g | Carbs: 10.20g | Prot: 0.62g , more... Nutrition Facts - Similar

per 1 muffin, toaster - Calories: 114kcal | Fat: 3.73g | Carbs: 19.11g | Prot: 1.75g , more... Nutrition Facts - Similar

Potatoes (Flesh, without Salt, Baked)

per 1/2 cup - Calories: 57kcal | Fat: 0.06g | Carbs: 13.15g | Prot: 1.20g
Other sizes: 1 potato - 145kcal , 100 g - 93kcal , more... Nutrition Facts - Similar

Potatoes (Skin, without Salt, Microwaved)

per 1 skin - Calories: 77kcal | Fat: 0.06g | Carbs: 17.19g | Prot: 2.55g
Other sizes: 1 lb - 599kcal , 100 g - 132kcal , more... Nutrition Facts - Similar

Au Gratin Potatoes (Using Butter)

per 1 cup - Calories: 323kcal | Fat: 18.60g | Carbs: 27.61g | Prot: 12.40g
Other sizes: 1 lb - 599kcal , 100 g - 132kcal , more... Nutrition Facts - Similar

Potatoes (Solid and Liquids, Canned)

per 100 g - Calories: 44kcal | Fat: 0.11g | Carbs: 9.89g | Prot: 1.2g
Other sizes: 1 cup of whole - 132kcal , 1 can - 200kcal , 1 lb - 200kcal , more... Nutrition Facts - Similar

Potatoes (Flesh, without Salt, Boiled)

per 100 g - Calories: 87kcal | Fat: 0.1g | Carbs: 20.13g | Prot: 1.87g
Other sizes: 1/2 cup - 68kcal , 1 potato - 118kcal , more... Nutrition Facts - Similar

Potatoes (Skin, with Salt, Boiled)

per 1 skin - Calories: 27kcal | Fat: 0.03g | Carbs: 5.85g | Prot: 0.97g , more... Nutrition Facts - Similar

Potatoes (Drained Solids, Canned)

per 1 cup - Calories: 108kcal | Fat: 0.38g | Carbs: 24.50g | Prot: 2.54g
Other sizes: 1 potato - 21kcal , 1 lb - 272kcal , 100 g - 60kcal , more... Nutrition Facts - Similar

Hashed Brown Potatoes (Frozen)

per 1/2 cup - Calories: 86kcal | Fat: 0.65g | Carbs: 18.61g | Prot: 2.16g
Other sizes: 1 package - 279kcal , 1 lb - 372kcal , 100 g - 82kcal , more... Nutrition Facts - Similar

Related searches for: **Cooked Vegetable Type Stew (Including Potatoes, Carrots, Onions and Celery, Fat Added in Cooking)**
vegetables	mushrooms	broccoli
spinach		onions

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