Chicken Liver (Simmered, Cooked) Calories and Nutritional Information

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1 to 10 of 2000

per 100 g - Calories: 167kcal | Fat: 6.51g | Carbs: 0.87g | Prot: 24.46g , more... Nutrition Facts - Similar

per 100 g - Calories: 261kcal | Fat: 12.15g | Carbs: 7.84g | Prot: 28.04g
Other sizes: 1 cup of diced - 365kcal , 1 serving - 183kcal , 1 liver - 57kcal , more... Nutrition Facts - Similar

Chicken Wing Meat (Roasted, Cooked)

per 1 wing, bone and skin removed - Calories: 43kcal | Fat: 1.71g | Carbs: 0.00g | Prot: 6.40g , more... Nutrition Facts - Similar

Chicken Giblets (Roasting, Simmered, Cooked)

per 1 cup of chopped or diced - Calories: 239kcal | Fat: 7.57g | Carbs: 1.25g | Prot: 38.82g
Other sizes: 1 unit - 25kcal , 100 g - 165kcal , more... Nutrition Facts - Similar

Braised Chicken Liver

per 1 cup of diced - Calories: 232kcal | Fat: 9.04g | Carbs: 1.20g | Prot: 33.96g
Other sizes: 1 oz, raw - 30kcal , 1 liver - 33kcal , 1 serving - 116kcal , more... Nutrition Facts - Similar

Chicken Wing Meat and Skin (Roasted, Cooked)

per 1 wing, bone removed - Calories: 99kcal | Fat: 6.62g | Carbs: 0.00g | Prot: 9.13g
Other sizes: 1 unit - 61kcal , 100 g - 290kcal , more... Nutrition Facts - Similar

Chicken Liver Paste or Pate

per 1 slice - Calories: 57kcal | Fat: 3.71g | Carbs: 1.86g | Prot: 3.81g
Other sizes: 1 serving - 56kcal , 100 g - 201kcal , more... Nutrition Facts - Similar

Chicken Gizzard (Simmered, Cooked)

per 100 g - Calories: 146kcal | Fat: 2.68g | Carbs: 0.0g | Prot: 30.39g , more... Nutrition Facts - Similar

Chicken Breast Meat and Skin (Battered, Fried, Cooked)

per 1 unit - Calories: 218kcal | Fat: 11.09g | Carbs: 7.55g | Prot: 20.87g
Other sizes: 1/2 breast, bone removed - 364kcal , 100 g - 260kcal , more... Nutrition Facts - Similar

Chicken Breast Meat and Skin (Floured, Fried, Cooked)

per 1/2 breast, bone removed - Calories: 218kcal | Fat: 8.69g | Carbs: 1.61g | Prot: 31.20g
Other sizes: 1 unit - 131kcal , 100 g - 222kcal , more... Nutrition Facts - Similar

Related searches for: **Chicken Liver (Simmered, Cooked)**
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