Bitter Melon Leaves, Horseradish Leaves, Jute Leaves or Radish Leaves (Fat Not Added in Cooking) Calories and Nutritional Information

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per 1 cup - Calories: 16kcal | Fat: 0.16g | Carbs: 3.44g | Prot: 0.93g
Other sizes: 1 balsam-pear - 21kcal , 1 lb - 77kcal , 100 g - 17kcal , more... Nutrition Facts - Similar

Horseradish Sauce

per 1 tbsp - Calories: 29kcal | Fat: 2.86g | Carbs: 0.61g | Prot: 0.44g
Other sizes: 1 cup - 468kcal , 100 g - 209kcal , more... Nutrition Facts - Similar

Cooked Bitter Melon (Fat Not Added in Cooking)

per 1 cup - Calories: 24kcal | Fat: 0.22g | Carbs: 5.32g | Prot: 1.04g
Other sizes: 1 serving - 12kcal , 100 g - 19kcal , more... Nutrition Facts - Similar

Balsam-Pear (Bitter Gourd, Leafy Tips)

per 1 leaf - Calories: 1kcal | Fat: 0.03g | Carbs: 0.13g | Prot: 0.21g
Other sizes: 1/2 cup - 7kcal , 1 lb - 136kcal , 100 g - 30kcal , more... Nutrition Facts - Similar

Honeydew Melon

per 100 g - Calories: 36kcal | Fat: 0.14g | Carbs: 9.09g | Prot: 0.54g
Other sizes: 1 melon - 360kcal , 1 melon - 461kcal , 1 wedge (approx 1/16 of melon) - 22kcal , more... Nutrition Facts - Similar

Horseradish-Tree Pods (without Salt, Drained, Cooked, Boiled)

per 100 g - Calories: 36kcal | Fat: 0.19g | Carbs: 8.18g | Prot: 2.09g
Other sizes: 1 cup of sliced - 42kcal , 1 lb - 163kcal , more... Nutrition Facts - Similar

Cooked Winter Melon

per 100 g - Calories: 14kcal | Fat: 0.20g | Carbs: 3.02g | Prot: 0.40g
Other sizes: 1 cup - 24kcal , 1 serving - 12kcal , more... Nutrition Facts - Similar

Lau Lau (Pork and Fish Wrapped in Taro or Spinach Leaves)

per 1 lau lau - Calories: 310kcal | Fat: 20.14g | Carbs: 1.99g | Prot: 29.51g
Other sizes: 1 serving - 310kcal , 100 g - 145kcal , more... Nutrition Facts - Similar

Tahini Sesame Butter Seeds

per 1 tbsp - Calories: 89kcal | Fat: 7.95g | Carbs: 3.22g | Prot: 2.61g , more... Nutrition Facts - Similar

Smooth Peanut Butter

per 100 g - Calories: 630kcal | Fat: 49.54g | Carbs: 23.98g | Prot: 21.93g , more... Nutrition Facts - Similar

Related searches for: **Bitter Melon Leaves, Horseradish Leaves, Jute Leaves or Radish Leaves (Fat Not Added in Cooking)**
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