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Cured or Pickled Smoked Tongue
Minced Beef (75% Lean / 25% Fat, Patty, Cooked, Pan-Grilled)
Minced Beef (90% Lean / 10% Fat, Patty, Cooked, Pan-Grilled)
Beef Tenderloin (Lean Only, Trimmed to 0.65 cm Fat, Prime Grade)
Beef Pastrami (98% Fat Free)
Smoked or Cured Ham
Dried Beef (Cured)
Smoked or Cured Bacon
Beef Luncheon Meat (Cured, Jellied)
Fried Cured Pork Roll
Related searches for: Beef Pastrami (Cured)
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