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Chicken (Breast or Wing, Breaded and Fried, Light Meat)
White Potatoes (Flesh and Skin, Baked)
Baked Beans (No Salt Added, Canned)
Baked Beans with Beef (Canned)
Baked Beans with Pork (Canned)
Baked or Fried Breaded or Floured Beef Steak
Russet Potatoes (Flesh and Skin, Baked)
Yam (without Salt, Drained, Cooked, Boiled, Baked)
Potato (Flesh and Skin, without Salt, Baked)
Butternut Winter Squash (with Salt, Cooked, Baked)
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