Register
|
Sign In
South Africa
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
101 to 110 of 141
Peas & Corn
(Nature's Garden)
per 100g - Calories: 99kcal | Fat: 0.80g | Carbs: 12.00g | Prot: 4.30g
Nutrition Facts
-
Similar
Smoked Trout Poke Bowl
(Kauai)
per 1 serving (464g) - Calories: 701kcal | Fat: 41.80g | Carbs: 61.00g | Prot: 20.90g
Nutrition Facts
-
Similar
Low Sodium Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, Canned, Fat Not Added in Cooking)
per 1 cup - Calories: 67kcal | Fat: 0.36g | Carbs: 13.30g | Prot: 2.55g
Other sizes: 1 serving - 34kcal , 100 g - 37kcal ,
more...
Nutrition Facts
-
Similar
Mixed Vegetable Express
(PnP)
per 100g - Calories: 31kcal | Fat: 0.10g | Carbs: 4.00g | Prot: 1.50g
Nutrition Facts
-
Similar
Spanish Chicken Fillet, Brown Rice & Mixed Veg
(FitChef)
per 1 serving (300g) - Calories: 260kcal | Fat: 14.00g | Carbs: 14.20g | Prot: 15.50g
Nutrition Facts
-
Similar
Vegetable Cutlet
per 1 piece - Calories: 147kcal | Fat: 6.20g | Carbs: 18.18g | Prot: 5.04g
Other sizes: 1 serving - 147kcal , 100 g - 294kcal ,
more...
Nutrition Facts
-
Similar
Mirepoix
per 100 g - Calories: 35kcal | Fat: 0.17g | Carbs: 8.37g | Prot: 1.02g
Other sizes: 1 cup - 64kcal , 1 serving - 32kcal ,
more...
Nutrition Facts
-
Similar
Vegetable Lasagne
(FitChef)
per 100g - Calories: 140kcal | Fat: 9.40g | Carbs: 13.00g | Prot: 3.50g
Nutrition Facts
-
Similar
Farmstyle Mixed Vegetables
(PnP No Name)
per 100g - Calories: 45kcal | Fat: 0.40g | Carbs: 4.00g | Prot: 2.00g
Nutrition Facts
-
Similar
Cooked Oriental Style Vegetable Combinations (Broccoli, Green Pepper, Water Chestnut)
per 1 cup - Calories: 77kcal | Fat: 3.42g | Carbs: 9.82g | Prot: 3.26g
Other sizes: 1 serving - 38kcal , 100 g - 58kcal ,
more...
Nutrition Facts
-
Similar
Related searches for:
Mixed Vegetables
vegetables
corn
peas
carrots
brussels sprouts
Previous
...
5
6
7
8
9
10
11
12
13
14
15
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.