Baker Street Diddle Daddle Caramel Coated Popcorn Calories and Nutritional Information

Food Search

101 to 110 of 1000

Baked Beans

per 1 cup - Calories: 382kcal | Fat: 13.03g | Carbs: 54.12g | Prot: 14.02g , more... Nutrition Facts - Similar

per 1 piece - Calories: 82kcal | Fat: 5.26g | Carbs: 7.94g | Prot: 0.70g
Other sizes: 1 crust, single 23 cm - 649kcal , 100 g - 457kcal , more... Nutrition Facts - Similar

Tortilla Chips (Low Fat, Baked)

per 100 g - Calories: 415kcal | Fat: 5.7g | Carbs: 80.0g | Prot: 11.0g , more... Nutrition Facts - Similar

White Potatoes (Flesh and Skin, Baked)

per 1 medium - Calories: 163kcal | Fat: 0.26g | Carbs: 36.47g | Prot: 3.63g
Other sizes: 1 large - 281kcal , 1 small - 130kcal , 100 g - 94kcal , more... Nutrition Facts - Similar

Baked Beans (No Salt Added, Canned)

per 1 cup - Calories: 266kcal | Fat: 1.01g | Carbs: 52.14g | Prot: 12.14g , more... Nutrition Facts - Similar

Coconut Creme Pie (Mix, No-Bake Type)

per 1 piece - Calories: 259kcal | Fat: 16.54g | Carbs: 26.79g | Prot: 2.63g , more... Nutrition Facts - Similar

Minced Beef (80% Lean / 20% Fat, Loaf, Cooked, Baked)

per 100 g - Calories: 254kcal | Fat: 16.17g | Carbs: 0.0g | Prot: 25.25g , more... Nutrition Facts - Similar

Bacon (Cured, Baked, Cooked)

per 1 slice of cooked - Calories: 44kcal | Fat: 3.50g | Carbs: 0.11g | Prot: 2.89g , more... Nutrition Facts - Similar

Pie Crust (Baked, Prepared)

per 1 crust, single 23 cm - Calories: 949kcal | Fat: 62.28g | Carbs: 85.50g | Prot: 11.52g
Other sizes: 1 piece - 121kcal , 100 g - 527kcal , more... Nutrition Facts - Similar

Bakers Yeast (Active Dry)

per 100 g - Calories: 295kcal | Fat: 4.6g | Carbs: 38.2g | Prot: 38.3g
Other sizes: 1 tbsp - 35kcal , 1 tsp - 12kcal , 1 package - 21kcal , more... Nutrition Facts - Similar

Related searches for: **Baker Street Diddle Daddle Caramel Coated Popcorn**
	baker street

Previous ... 5 6 7 8 9 10 11 12 13 14 15 16 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.