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1/2 small (yield after cooking, bone removed)
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Nutrition Facts
Serving Size
1/2 small (yield after cooking, bone removed)
Energy
723 kj
173 kcal
Protein
25.8g
Carbohydrates
0g
Sugar
0g
Fat
6.99g
Saturated Fat
1.96g
Polyunsaturated Fat
1.488g
Monounsaturated Fat
2.732g
Cholesterol
70mg
Fibre
0g
Sodium
365mg
Potassium
168mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (38%)
Protein (62%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
173
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Fat
6.99g
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Carbs
0g
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Prot
25.8g
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| There are 173 calories in a 1/2 small Stewed Chicken Breast. |
| Calorie Breakdown: 38% fat, 0% carbs, 62% prot. |
Common serving sizes:
Related types of Chicken Breast:
Related types of Chicken:
See also:
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