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Nutrition Facts
Serving Size
1 cup, with bone, cooked (yield after bone removed)
Energy
754 kj
180 kcal
Protein
17.04g
Carbohydrates
0g
Sugar
0g
Fat
12.46g
Saturated Fat
3.373g
Polyunsaturated Fat
1.196g
Monounsaturated Fat
6.218g
Cholesterol
83mg
Fibre
0g
Sodium
183mg
Potassium
26mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (62%)
Protein (38%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
180
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Fat
12.46g
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Carbs
0g
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Prot
17.04g
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| There are 180 calories in 1 cup, with bone, cooked of Pig's Feet. |
| Calorie Breakdown: 62% fat, 0% carbs, 38% prot. |
Common serving sizes:
Related types of Pork:
See also:
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