| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup of chopped
Energy
125 kj
30 kcal
Protein
1.28g
Carbohydrates
6.91g
Sugar
3.58g
Fat
0.25g
Saturated Fat
0.086g
Polyunsaturated Fat
0.092g
Monounsaturated Fat
0.012g
Cholesterol
0mg
Fibre
2.5g
Sodium
4mg
Potassium
261mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (78%)
Fat (7%)
Protein (15%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
30
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Fat
0.25g
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Carbs
6.91g
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Prot
1.28g
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| There are 30 calories in 1 cup of chopped Pepper. |
| Calorie Breakdown: 7% fat, 79% carbs, 15% prot. |
Common serving sizes:
Related types of Vegetables:
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