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Nutrition Facts
Serving Size
1 serving (85 g)
Energy
551 kj
132 kcal
Protein
18.12g
Carbohydrates
2.61g
Sugar
0g
Fat
4.91g
Saturated Fat
1.615g
Polyunsaturated Fat
1.411g
Monounsaturated Fat
1.02g
Cholesterol
45mg
Fibre
0g
Sodium
578mg
Potassium
253mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (8%)
Fat (35%)
Protein (57%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
132
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Fat
4.91g
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Carbs
2.61g
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Prot
18.12g
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| There are 132 calories in 1 serving of Light or Dark Roast Turkey Meat Rolled. |
| Calorie Breakdown: 35% fat, 8% carbs, 57% prot. |
Common serving sizes:
Related types of Roast Turkey:
Related types of Turkey:
See also:
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