| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup of cubed
Energy
141 kj
34 kcal
Protein
0.79g
Carbohydrates
8.33g
Sugar
3.05g
Fat
0.22g
Saturated Fat
0.042g
Polyunsaturated Fat
0.089g
Monounsaturated Fat
0.019g
Cholesterol
0mg
Fibre
2.4g
Sodium
223mg
Potassium
117mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (87%)
Fat (5%)
Protein (8%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
34
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Fat
0.22g
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Carbs
8.33g
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Prot
0.79g
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| There are 34 calories in 1 cup of cubed Cooked Eggplant (Fat Not Added in Cooking). |
| Calorie Breakdown: 5% fat, 87% carbs, 8% prot. |
Common serving sizes:
Related types of Eggplant:
Related types of Vegetables:
See also:
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