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1 large (yield after cooking, bone and skin removed)
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Nutrition Facts
Serving Size
1 large (yield after cooking, bone and skin removed)
Energy
1012 kj
242 kcal
Protein
34.3g
Carbohydrates
0g
Sugar
0g
Fat
10.7g
Saturated Fat
2.907g
Polyunsaturated Fat
2.501g
Monounsaturated Fat
3.871g
Cholesterol
119mg
Fibre
0g
Sodium
529mg
Potassium
307mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (41%)
Protein (59%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
242
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Fat
10.7g
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Carbs
0g
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Prot
34.3g
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| There are 242 calories in 1 large Chicken Leg (Skin Not Eaten). |
| Calorie Breakdown: 41% fat, 0% carbs, 59% prot. |
Common serving sizes:
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See also:
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