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Nutrition Facts
Serving Size
1 lb
per serve
Energy
2600 kj
621 kcal
Protein
97.21g
Carbohydrates
0g
Sugar
0g
Fat
22.68g
Saturated Fat
9.408g
Polyunsaturated Fat
0.885g
Monounsaturated Fat
8.922g
Cholesterol
154mg
Fibre
0g
Sodium
240mg
Potassium
1547mg
Last updated: 04 Feb 08 05:08 AM
31%
of RDI*
(621 cal)
31% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (34%)
 
Protein (66%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
621
Fat
22.68g
Carbs
0g
Prot
97.21g
There are 621 calories in 1 pound of Beef Flank (Lean Only, Trimmed to 0 cm Fat, Select Grade).
Calorie Breakdown: 34% fat, 0% carbs, 66% prot.

Common serving sizes:

Serving Size Calories
100 g 137
1 steak 237
1 lb 621

Related types of Beef:

Corned Beef
Roast Beef
Beef
Lean Minced Beef
Beef Steak
Minced Beef (Cooked)
  View More Beef Nutritional Info

See also:

Beef Flank (Lean Only, Trimmed to 0 cm Fat)
Beef Flank (Trimmed to 0 cm Fat)
Beef Flank (Trimmed to 0 cm Fat, Select Grade)
Beef Tip Round (Lean Only, Trimmed to 0 cm Fat)
Beef Flank (Trimmed to 0 cm Fat, Choice Grade)
  View More
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