Preparation Time: 10 mins
Cooking Time: 20 mins
Meal type:
Appetizers
Main Dishes
Snacks
Rating:
FatSecret Members Average Rating
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A simple way to make meatballs. You can serve with pasta, meatball subs, or with a gravy over mashed potatoes.
Ingredients
Directions
- Preheat oven to 400 °F (205 °C). Lightly spray a baking sheet with Pam.
- In a bowl, mix all ingredients together thoroughly with hands.
- Roll into 20 meatballs and place on pan.
- Bake until golden brown, about 20 minutes to until cooked through.
76 members have added this recipe to their cookbook.
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Reviews
i would make this
15 Dec 14 by member: heavymama
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4 meatballs = 1 serving
16 Sep 14 by member: lettygaylor
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Nutritional Summary:
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There are 62 calories in 1 serving of Baked Turkey Meatballs.
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Calorie Breakdown: 54% fat, 17% carbs, 29% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
260 kj
62 kcal
Protein
4.63g
Carbohydrates
2.64g
Sugar
0.49g
Fat
3.81g
Saturated Fat
0.88g
Trans Fat
0g
Polyunsaturated Fat
0.088g
Monounsaturated Fat
0.099g
Cholesterol
30mg
Fibre
0.3g
Sodium
167mg
Potassium
17mg
Calorie Breakdown:
Carbohydrate (17%)
Fat (54%)
Protein (29%)
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*Based on an RDI of 2000 calories
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