Register
|
Sign In
South Africa
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
11 to 20 of 448
Vanilla Flavour Shake
(The 1:1 Diet By Cambridge Weight Plan )
per 1 serving (54g) - Calories: 200kcal | Fat: 3.40g | Carbs: 23.70g | Prot: 17.40g
Nutrition Facts
-
Similar
Banana Shake
per 1 cup - Calories: 208kcal | Fat: 1.52g | Carbs: 47.90g | Prot: 4.77g
Other sizes: 1 serving - 208kcal , 100 g - 92kcal , 100 ml - 79kcal ,
more...
Nutrition Facts
-
Similar
Carry-Out Milk Shake
per 1 cup - Calories: 229kcal | Fat: 8.53g | Carbs: 33.27g | Prot: 5.61g
Other sizes: 1 serving - 460kcal , 1 large - 632kcal , 1 small - 345kcal ,
more...
Nutrition Facts
-
Similar
Thick Vanilla Milk Shake
per 100 ml - Calories: 108kcal | Fat: 2.91g | Carbs: 17.05g | Prot: 3.71g
Other sizes: 1 container - 351kcal , 100 g - 112kcal ,
more...
Nutrition Facts
-
Similar
Strawberry Shake
per 1 medium 470 ml serving - Calories: 425kcal | Fat: 10.53g | Carbs: 71.06g | Prot: 12.78g
Other sizes: 1 small 355 ml - 319kcal , 1 large 620 ml - 558kcal , 100 g - 113kcal ,
more...
Nutrition Facts
-
Similar
Vanilla Puddings
per 1 snack size - Calories: 147kcal | Fat: 4.07g | Carbs: 24.86g | Prot: 2.60g ,
more...
Nutrition Facts
-
Similar
Vanilla Protein Shake Powder
(Sweetly)
per 2 scoops (30g) - Calories: 64kcal | Fat: 0.20g | Carbs: 5.00g | Prot: 11.40g
Nutrition Facts
-
Similar
Vanilla King Shake (Medium)
(Burger King)
per 1 serving - Calories: 450kcal | Fat: 16.40g | Carbs: 66.00g | Prot: 14.40g
Nutrition Facts
-
Similar
Thick Chocolate Milk Shake
per 100 ml - Calories: 114kcal | Fat: 2.59g | Carbs: 20.31g | Prot: 2.93g ,
more...
Nutrition Facts
-
Similar
Breakfast Shake
per 1 cup - Calories: 160kcal | Fat: 2.43g | Carbs: 25.96g | Prot: 11.63g
Other sizes: 1 serving - 320kcal , 100 ml - 68kcal ,
more...
Nutrition Facts
-
Similar
Previous
1
2
3
4
5
6
7
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.