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Cream Substitute (with Hydrogenated Vegetable Oil and Soy Protein)
Beef Top Round (Trimmed to 0.65 cm Fat, Prime Grade)
Beef Tenderloin (Trimmed to 0.65 cm Fat, Prime Grade)
Beef Ribs (Whole, Trimmed to 1.25 cm Fat, Prime Grade)
Beef Tip Round (Trimmed to 1.25 cm Fat, Prime Grade)
Milk (1% Lowfat with Added Vitamin A and Protein)
Beef Ribs (Small End, Lean Only, Trimmed to 0.65 cm Fat, Prime Grade)
Beef Ribs (Small End, Trimmed to 0.3 cm Fat, Prime Grade)
Milk (2% Lowfat with Added Vitamin A and Protein)
Protein Meal Replacement Powder
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