Pineapple Pie (Two Crust) Calories and Nutritional Information

Food Search

71 to 80 of 777

per 1 piece - Calories: 452kcal | Fat: 20.90g | Carbs: 64.64g | Prot: 4.52g , more... Nutrition Facts - Similar

per 100 g - Calories: 316kcal | Fat: 16.1g | Carbs: 42.6g | Prot: 3.0g , more... Nutrition Facts - Similar

per 100 g - Calories: 101kcal | Fat: 0.1g | Carbs: 26.2g | Prot: 0.1g
Other sizes: 1 can (600 g) - 601kcal , 1/8 can - 75kcal , more... Nutrition Facts - Similar

Cherry Pie Fillings (Low Calorie)

per 1 cup - Calories: 121kcal | Fat: 0.42g | Carbs: 27.27g | Prot: 2.19g , more... Nutrition Facts - Similar

Cheese Pizza (Thin Crust, 36 cm)

per 1 slice - Calories: 192kcal | Fat: 9.88g | Carbs: 16.72g | Prot: 8.93g
Other sizes: 1 pie - 1906kcal , 100 g - 304kcal , more... Nutrition Facts - Similar

Pineapple Smoothie

per 1 cup - Calories: 139kcal | Fat: 3.39g | Carbs: 23.81g | Prot: 4.46g
Other sizes: 100 g - 69kcal , 100 ml - 59kcal , more... Nutrition Facts - Similar

Chicken Pot Pie Entree (Frozen)

per 1 serving - Calories: 484kcal | Fat: 29.10g | Carbs: 42.71g | Prot: 13.04g , more... Nutrition Facts - Similar

Pineapple (Solids and Liquids, Light Syrup Pack, Canned)

per 100 g - Calories: 52kcal | Fat: 0.12g | Carbs: 13.45g | Prot: 0.36g
Other sizes: 1 cup of crushed, sliced, or chunks - 131kcal , 1 slice or ring - 25kcal , more... Nutrition Facts - Similar

Pineapple (Solids and Liquids, Extra Heavy Syrup Pack, Canned)

per 1 cup of crushed, sliced, or chunks - Calories: 216kcal | Fat: 0.29g | Carbs: 55.90g | Prot: 0.88g , more... Nutrition Facts - Similar

Apple Pie (Commercial, Enriched Flour)

per 1 piece (1/8 23 cm dia) - Calories: 296kcal | Fat: 13.75g | Carbs: 42.50g | Prot: 2.38g
Other sizes: 1 piece (1/6 20 cm pie) - 277kcal , 100 g - 237kcal , more... Nutrition Facts - Similar

Previous ... 2 3 4 5 6 7 8 9 10 11 12 13 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.