Bacon (Cured, Pan-Fried, Cooked) Calories and Nutritional Information

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1 to 10 of 2010

Bacon (Cured, Grilled, Pan-Fried or Roasted, Cooked)

per 1 slice of cooked - Calories: 43kcal | Fat: 3.34g | Carbs: 0.11g | Prot: 2.96g , more... Nutrition Facts - Similar

Bacon (Cured, Pan-Fried, Cooked)

per 1 slice of cooked - Calories: 42kcal | Fat: 3.18g | Carbs: 0.12g | Prot: 3.03g , more... Nutrition Facts - Similar

Bacon

per 1 thin slice - Calories: 27kcal | Fat: 2.09g | Carbs: 0.07g | Prot: 1.85g
Other sizes: 1 medium slice - 43kcal , 1 thick slice - 65kcal , 1 cup of pieces - 433kcal , more... Nutrition Facts - Similar

Fresh Bacon or Side Pork

per 1 medium slice - Calories: 43kcal | Fat: 3.34g | Carbs: 0.11g | Prot: 2.96g
Other sizes: 1 serving - 87kcal , 100 g - 541kcal , more... Nutrition Facts - Similar

Bacon (Cured, Baked, Cooked)

per 1 slice of cooked - Calories: 44kcal | Fat: 3.50g | Carbs: 0.11g | Prot: 2.89g , more... Nutrition Facts - Similar

Double Bacon Cheeseburger on Bun

per 1 double bacon cheeseburger - Calories: 850kcal | Fat: 52.75g | Carbs: 35.84g | Prot: 55.01g , more... Nutrition Facts - Similar

Bacon and Egg Sandwich

per 1 sandwich - Calories: 388kcal | Fat: 20.76g | Carbs: 27.67g | Prot: 21.04g , more... Nutrition Facts - Similar

Chicken Meat (Fried, Cooked)

per 100 g - Calories: 219kcal | Fat: 9.12g | Carbs: 1.69g | Prot: 30.57g
Other sizes: 1 cup of chopped or diced - 307kcal , 1 unit - 339kcal , more... Nutrition Facts - Similar

Bacon (Cured, Reduced Sodium, Grilled, Pan-Fried or Roasted, Cooked)

per 1 slice of cooked - Calories: 43kcal | Fat: 3.34g | Carbs: 0.11g | Prot: 2.96g
Other sizes: 1 slice raw - 157kcal , 1 cup pieces - 433kcal , 1 oz cooked, yield - 43kcal , more... Nutrition Facts - Similar

Bacon Cheeseburger with 1/4 Lb Meat, Mayonnaise or Salad Dressing and Tomatoes on Bun

per 1 Quarterpounder - Calories: 668kcal | Fat: 40.04g | Carbs: 36.82g | Prot: 38.94g
Other sizes: 1 serving - 668kcal , 100 g - 262kcal , more... Nutrition Facts - Similar

Related searches for: **Bacon (Cured, Pan-Fried, Cooked)**
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