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Chinese Cabbage (Bok-Choy, Pak-Choi) (with Salt, Drained, Cooked, Boiled)
Smoked Light or Dark Turkey Meat (Skin Eaten)
Oriental Style Dark Green Leafy Vegetable Soup with Meat
Oriental Style Meatless Dark Green Leafy Vegetable Soup
Egg Omelette or Scrambled Egg with Dark-Green Vegetables
Smoked Light or Dark Turkey Meat (Skin Not Eaten)
Chinese Cabbage (Bok-Choy, Pak-Choi)
Chow Mein Chinese Noodles
Chinese Cabbage (Bok-Choy, Pak-Choi) (without Salt, Drained, Cooked, Boiled)
Beef, Rice and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
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