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Pasta (Made without Egg, Cooked)
Sweet Bread Dough filled with Bean Paste (Meatless, Steamed)
Milk (2% Lowfat with Added Vitamin A and Nonfat Solids)
Milk (Nonfat with Added Vitamin A and Protein)
Pasta (Made with Egg, Cooked)
Spinach Egg Noodles (Enriched, Cooked)
Croissant with Egg and Cheese
Egg Omelette or Scrambled Egg (Fat Not Added in Cooking)
Egg Yolk (Sugared, Frozen)
Egg Substitute (Liquid)
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