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Potatoes (Skin, without Salt, Boiled)
Au Gatin Potatoes (Using Margarine)
Potatoes (Flesh without Skin, without Salt, Boiled)
Cheese Flavor Potato Chips (From Dried Potatoes)
Potatoes (Drained Solids, No Salt Added, Canned)
Chicken Light Meat and Skin (Stewed, Cooked)
Chicken Dark Meat and Skin (Stewed, Cooked)
Chicken Dark Meat (Stewing, Stewed, Cooked)
Dried Apricots (with Added Sugar, Stewed, Sulfured)
Dried Peaches (with Added Sugar, Sulfured, Stewed)
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