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Beef or Meat Gravy
Minced Beef (90% Lean / 10% Fat, Patty, Cooked, Pan-Grilled)
Beef Tenderloin (Lean Only, Trimmed to 0.65 cm Fat, Prime Grade)
Roast Beef Sandwich with Gravy
Potatoes (Flesh and Skin, with Salt, Microwaved)
Stew
Potatoes (Flesh, with Salt, Microwaved)
Lamb or Mutton Stew with Potatoes and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Potato (Flesh and Skin, without Salt, Baked)
Lamb or Mutton Stew with Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes)
Related searches for: Beef Stew with Potatoes and Vegetables in Gravy
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