Cooked Vegetable and Pasta Combinations with Cream or Cheese Sauce (Broccoli, Pasta, Carrots, Corn, Zucchini, Peppers, Cauliflower and Peas) Calories and Nutritional Information

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111 to 120 of 1000

per 1 tbsp - Calories: 120kcal | Fat: 13.60g | Carbs: 0.00g | Prot: 0.00g
Other sizes: 1 cup - 1927kcal , 1 tsp - 40kcal , 100 g - 884kcal , more... Nutrition Facts - Similar

Avocado Vegetable Oil

per 1 tbsp - Calories: 124kcal | Fat: 14.00g | Carbs: 0.00g | Prot: 0.00g
Other sizes: 1 tsp - 40kcal , 100 g - 884kcal , more... Nutrition Facts - Similar

Canola Vegetable Oil

per 1 tsp - Calories: 40kcal | Fat: 4.50g | Carbs: 0.00g | Prot: 0.00g
Other sizes: 1 tbsp - 124kcal , 100 g - 884kcal , more... Nutrition Facts - Similar

Sunflower Vegetable Oil (Hydrogenated, Linoleic)

per 1 tbsp - Calories: 120kcal | Fat: 13.60g | Carbs: 0.00g | Prot: 0.00g
Other sizes: 1 cup - 1927kcal , 1 tsp - 40kcal , 100 g - 884kcal , more... Nutrition Facts - Similar

Chicken Vegetable Soup (Dry, Dehydrated)

per 1 cup - Calories: 49kcal | Fat: 0.79g | Carbs: 7.76g | Prot: 2.68g
Other sizes: 1 packet - 37kcal , 100 g - 346kcal , more... Nutrition Facts - Similar

Beef Vegetable Soup (Condensed, Canned)

per 1 package yields - Calories: 158kcal | Fat: 2.38g | Carbs: 22.95g | Prot: 11.32g
Other sizes: 1 serving - 72kcal , 100 g - 53kcal , more... Nutrition Facts - Similar

Cream Cheese

per 1 tbsp - Calories: 51kcal | Fat: 5.06g | Carbs: 0.39g | Prot: 1.09g , more... Nutrition Facts - Similar

Chimichanga with Beef and Cheese

per 1 chimichanga - Calories: 443kcal | Fat: 23.44g | Carbs: 39.33g | Prot: 20.06g , more... Nutrition Facts - Similar

Tostada with Beans and Cheese

per 1 piece - Calories: 223kcal | Fat: 9.86g | Carbs: 26.52g | Prot: 9.60g , more... Nutrition Facts - Similar

Tostada with Beef and Cheese

per 100 g - Calories: 193kcal | Fat: 10.03g | Carbs: 13.97g | Prot: 11.65g , more... Nutrition Facts - Similar

Related searches for: **Cooked Vegetable and Pasta Combinations with Cream or Cheese Sauce (Broccoli, Pasta, Carrots, Corn, Zucchini, Peppers, Cauliflower and Peas)**
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