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Bacon (Cured, Baked, Cooked)
Pie Crust (Baked, Prepared)
Baked Beans with Franks (Canned)
Sponge Snack Cake (Creme Filled)
Russet Potatoes (Flesh and Skin, Baked)
Yam (without Salt, Drained, Cooked, Boiled, Baked)
Potato (Flesh and Skin, without Salt, Baked)
Butternut Winter Squash (with Salt, Cooked, Baked)
Yellow Cake (Dry Mix, Pudding Type)
Baked Potato Topped with Cheese Sauce
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