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Turkey Wing Meat and Skin (Young Hen, Cooked, Roasted)
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Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook turkey)
Energy
279 kj
67 kcal
Protein
7.64g
Carbohydrates
0g
Fat
3.77g
Saturated Fat
1.03g
Polyunsaturated Fat
0.893g
Monounsaturated Fat
1.406g
Cholesterol
22mg
Fibre
0g
Sodium
16mg
Potassium
75mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (53%)
Protein (47%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
67
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Fat
3.77g
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Carbs
0g
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Prot
7.64g
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| There are 67 calories in 1 unit of Turkey Wing Meat and Skin (Young Hen, Cooked, Roasted). |
| Calorie Breakdown: 53% fat, 0% carbs, 47% prot. |
Common serving sizes:
Related types of Roast Turkey:
Related types of Turkey:
See also:
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