| Food database and calorie counter |
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1/2 turkey, bone and skin removed
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Nutrition Facts
Serving Size
1/2 turkey, bone and skin removed
Energy
4417 kj
1056 kcal
Protein
162.97g
Carbohydrates
0g
Fat
39.63g
Saturated Fat
13.317g
Polyunsaturated Fat
11.855g
Monounsaturated Fat
9.013g
Cholesterol
503mg
Fibre
0g
Sodium
601mg
Potassium
2330mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (35%)
Protein (65%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
1056
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Fat
39.63g
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Carbs
0g
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Prot
162.97g
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| There are 1056 calories in a 1/2 turkey, bone and skin removed of Turkey Dark Meat (Young Hen). |
| Calorie Breakdown: 35% fat, 0% carbs, 65% prot. |
Common serving sizes:
Related types of Turkey:
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