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1 oz, with bone, cooked, without skin (yield after bone removed)
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Nutrition Facts
Serving Size
1 oz, with bone, cooked, without skin (yield after bone removed)
Energy
119 kj
29 kcal
Protein
4.64g
Carbohydrates
0g
Sugar
0g
Fat
0.96g
Saturated Fat
0.255g
Polyunsaturated Fat
0.231g
Monounsaturated Fat
0.325g
Cholesterol
15mg
Fibre
0g
Sodium
68mg
Potassium
33mg
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (32%)
Protein (68%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
29
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Fat
0.96g
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Carbs
0g
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Prot
4.64g
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There are 29 calories in 1 ounce, with bone, cooked, without skin Stewed Chicken Drumstick (Skin Not Eaten). |
Calorie Breakdown: 32% fat, 0% carbs, 68% prot. |
Common serving sizes:
Serving Size |
Calories |
1 oz, with bone (yield after cooking, bone and skin removed) |
20 |
1 oz, with bone, raw, without skin (yield after cooking, bone removed) |
24 |
1 oz, with bone (yield after bone and skin removed) |
27 |
1 oz, with bone, cooked, without skin (yield after bone removed) |
29 |
1 oz, boneless (yield after cooking, skin removed) |
34 |
1 oz, boneless, raw, without skin (yield after cooking) |
39 |
1 oz, boneless (yield after skin removed) |
42 |
1 oz, boneless, skinless |
47 |
1 small (yield after cooking, bone and skin removed) |
60 |
1 medium (yield after cooking, bone and skin removed) |
77 |
1 serving (46 g) |
77 |
1 large (yield after cooking, bone and skin removed) |
101 |
100 g |
168 |
1 cup diced |
227 |
Related types of Chicken Drumsticks:
Related types of Chicken:
See also:
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