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1/2 chicken (yield after cooking, bone and skin removed)
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Nutrition Facts
Serving Size
1/2 chicken (yield after cooking, bone and skin removed)
Energy
1916 kj
458 kcal
Protein
69.71g
Carbohydrates
0g
Sugar
0g
Fat
17.86g
Saturated Fat
4.916g
Polyunsaturated Fat
4.072g
Monounsaturated Fat
6.41g
Cholesterol
214mg
Fibre
0g
Sodium
993mg
Potassium
586mg
Last updated: 10 May 20 07:40 PM
Calorie Breakdown:
Carbohydrate (0%)
Fat (37%)
Protein (63%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
458
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Fat
17.86g
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Carbs
0g
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Prot
69.71g
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There are 458 calories in a 1/2 chicken of Grilled Chicken (Skin Not Eaten). |
Calorie Breakdown: 37% fat, 0% carbs, 63% prot. |
Common serving sizes:
Related types of Grilled Chicken:
Related types of Chicken:
See also:
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