| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 serving (66 g)
Energy
116 kj
28 kcal
Protein
1.35g
Carbohydrates
3.17g
Sugar
0.26g
Fat
1.48g
Saturated Fat
0.264g
Polyunsaturated Fat
0.476g
Monounsaturated Fat
0.606g
Cholesterol
0mg
Fibre
1.8g
Sodium
178mg
Potassium
75mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (41%)
Fat (42%)
Protein (17%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
28
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Fat
1.48g
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Carbs
3.17g
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Prot
1.35g
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| There are 28 calories in 1 serving of Cooked Collards (from Fresh). |
| Calorie Breakdown: 42% fat, 40% carbs, 17% prot. |
Common serving sizes:
Related types of Collards:
Related types of Vegetables:
See also:
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