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1 leg quarter (yield after cooking, bone removed)
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Nutrition Facts
Serving Size
1 leg quarter (yield after cooking, bone removed)
Energy
1386 kj
331 kcal
Protein
37.07g
Carbohydrates
0g
Sugar
0g
Fat
19.22g
Saturated Fat
5.312g
Polyunsaturated Fat
4.284g
Monounsaturated Fat
7.483g
Cholesterol
131mg
Fibre
0g
Sodium
589mg
Potassium
321mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (54%)
Protein (46%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
331
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Fat
19.22g
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Carbs
0g
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Prot
37.07g
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| There are 331 calories in 1 leg quarter of Chicken Leg. |
| Calorie Breakdown: 54% fat, 0% carbs, 46% prot. |
Common serving sizes:
Related types of Chicken Drumsticks:
Related types of Chicken:
See also:
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