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Cheese Fondue

Nutrition Facts
Serving Size
1 cup
per serve
Energy
2060 kj
492 kcal
Protein
30.59g
Carbohydrates
8.11g
Fat
28.96g
Saturated Fat
18.75g
Polyunsaturated Fat
1.041g
Monounsaturated Fat
7.66g
Cholesterol
97mg
Fibre
0g
Sodium
284mg
Potassium
226mg
Last updated: 04 Feb 08 05:07 AM
25%
of RDI*
(492 cal)
25% RDI
Calorie Breakdown:
 
Carbohydrate (8%)
 
Fat (63%)
 
Protein (29%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
492
Fat
28.96g
Carbs
8.11g
Prot
30.59g
There are 492 calories in 1 cup of Cheese Fondue.
Calorie Breakdown: 63% fat, 8% carbs, 29% prot.

Common serving sizes:

Serving Size Calories
100 g 229
1 cup 492
1 lb 1039

Related types of Cheese:

Swiss Cheese
Provolone Cheese
Cheddar Cheese
Colby Jack Cheese
Lowfat Cheddar or Colby Cheese
American Cheese
  View More Cheese Nutritional Info

See also:

Camembert Cheese
Cottage Cheese
Gruyere Cheese
Cheese Sauce
Blue Cheese
  View More
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