Oladushki

Ingredients

• 1 medium egg
• 1 cup flour
• 2/3 tsp sugar
• 1 dash salt
• 2/3 tsp baking soda
• 250 g kefir

Directions

1. Beat eggs with sugar.
2. Add kefir and salt, stir.
3. Add flour and baking soda and stir once more.
4. Using a tablespoon, spill little circles of dough into the hot slightly greased frying pan (like small pancakes, about 3 or 4 at a time).
5. Fry for 1 minute on one side, 30 seconds on the other.
6. Serve with creme fraiche (sour cream), condensed milk or other sauces of your choice.