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Leftover curry with Lentil wrap courtesy of @charmaineschmidt recipe, I added a little cumin and chilli. The wraps are really easy to make and are very tasty, also makes enough for several days and I guess they can be frozen
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868 kcal
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Fat: 30.77g | Prot: 65.76g | Carbs: 72.64g.
Breakfast: Coffee with Milk. Lunch: Chicken curry, Lentil wrap. Dinner: Red Onions, Avocados , Sweet Red Peppers , Woolworths Supersweet Sweetcorn, Woolworths Brown Mushrooms, Cherry Tomatoes, Woolworths Baby Marrows, PnP Shredded Tuna in Water. Snacks/Other: De Villiers Hazelnut Chocolate, Bakali Rice Cakes, Marmite Marmite. more...
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