Shereen Donede's Journal, 05 May 20

its been a very herby preservation day. frozen olive oil flavour bombs with thyme and rosemary. thai green curry (coriander) sauces. fennel cubes. and frozen rosemary sprigs.

View Diet Calendar, 05 May 2020:
1373 kcal Fat: 65.08g | Prot: 51.33g | Carbs: 118.10g.   Lunch:  Avocados,  Egg (Whole), Clover Feta Plain. Dinner: Country Fair Light Crumbed Chicken Breast Steaks - Lemon Pepper,  Extra Virgin Olive Oil, Pick n Pay Roasting Vegetables ,  Brown Rice. Snacks/Other: SPAR 2% Low Fat Milk,  Sugar, Pick n Pay Full Cream Plain Yoghurt, Woolworths Seedless White Grapes,  Honey,  Passion Fruit,  Gin and Tonic. more...

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