Food database and calorie counter |
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Nutrition Facts
Serving Size
1 meal (262 g)
Energy
1699 kj
406 kcal
Protein
25.26g
Carbohydrates
34.51g
Sugar
21.85g
Fat
18.34g
Saturated Fat
5.369g
Polyunsaturated Fat
4.509g
Monounsaturated Fat
6.927g
Cholesterol
68mg
Fibre
2.9g
Sodium
925mg
Potassium
479mg
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (34%)
Fat (41%)
Protein (25%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
406
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Fat
18.34g
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Carbs
34.51g
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Prot
25.26g
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There are 406 calories in 1 meal of Turkey with Gravy, Dressing, Potatoes and Vegetable (Frozen Meal). |
Calorie Breakdown: 41% fat, 34% carbs, 25% prot. |
Common serving sizes:
Related types of Turkey:
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