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Nutrition Facts
Serving Size
1 large (yield after cooking, bone removed)
per serve
Energy
1062 kj
254 kcal
Protein
21.19g
Carbohydrates
7.72g
Sugar
0.18g
Fat
14.75g
Saturated Fat
3.37g
Polyunsaturated Fat
4.052g
Monounsaturated Fat
6.013g
Cholesterol
87mg
Fibre
0.3g
Sodium
280mg
Potassium
187mg
Last updated: 21 Aug 07 07:33 AM
13%
of RDI*
(254 cal)
13% RDI
Calorie Breakdown:
 
Carbohydrate (13%)
 
Fat (53%)
 
Protein (34%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
254
Fat
14.75g
Carbs
7.72g
Prot
21.19g
There are 254 calories in 1 large Baked or Fried Coated Chicken Drumstick with Skin (Skin/Coating Eaten).
Calorie Breakdown: 53% fat, 12% carbs, 34% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 49
1 oz, with bone (yield after bone removed) 57
1 oz, boneless (yield after cooking) 68
1 oz, boneless 77
1 small (yield after cooking, bone removed) 148
1 medium (yield after cooking, bone removed) 194
1 serving (72 g) 194
1 large (yield after cooking, bone removed) 254
100 g 270
1 cup diced 364

Related types of Fried Chicken:

Fried Chicken Breast No Coating (Skin Eaten)
Fried Chicken Drumstick No Coating (Skin Eaten)
Fried Chicken Leg No Coating (Skin Eaten)
Fried Chicken No Coating (Skin Eaten)
Fried Chicken Thigh No Coating (Skin Eaten)
Fried Chicken Wing No Coating (Skin Eaten)
  View More Fried Chicken Nutritional Info

Related types of Chicken Drumsticks:

Chicken Drumstick (Skin Not Eaten)
Chicken Drumstick
Fried Chicken Drumstick No Coating
Chicken Drumstick Meat and Skin
Roasted Grilled or Baked Chicken Drumstick
Chicken Drumstick Meat
  View More Chicken Drumsticks Nutritional Info
Other related foods
Chicken

See also:

Baked or Fried Coated Chicken Drumstick with Skin
Baked or Fried Coated Chicken Drumstick with Skin (Skin/Coating Not Eaten)
Baked or Fried Coated Chicken with Skin
Baked or Fried Coated Chicken Drumstick Skinless
Baked or Fried Coated Chicken with Skin (Skin/Coating Eaten)
  View More
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