fryodette's Journal, 30 Mar 20

Weigh In record (no journal entry) for 30 March 2020
68.4 kg Lost so far: 7.1 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 30 March 2020:
985 kcal Fat: 39.22g | Prot: 61.44g | Carbs: 97.33g.   Breakfast:  Fried Mushrooms,  Grated Cheddar Cheese,  Feta Cheese ,  Egg (Whole) . Lunch:  Grated Cheddar Cheese,  Onions ,  Tomatoes, Blue Ribbon Fuel High Fibre Low GI White Bread. Dinner:  Dry Egg Noodles (Enriched) ,  Tom Yum Soup, SPAR Oriental Mix. Snacks/Other: Parmalat Easy Gest Yoghurt, Parmalat Lactose Free Low Fat Milk. more...
Gaining 2.8 kg a Week

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fryodette's Weight History


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