|
Beginning of the month: lovely tuna salads and homemade seed crackers and boiled eggs.
End of the month: pilchards and frozen spinach 😅
|
1410 kcal
|
Fat: 85.52g | Prot: 118.51g | Carbs: 48.11g.
Breakfast: Egg (Whole) , Canola Vegetable Oil , Spinach (without Salt, Drained, Cooked, Boiled) , Woolworths Creamed Spinach. Lunch: Lindt Milk Chocolate Truffle Ball, Lucky Star Pilchards in Tomato Sauce, Crosse & Blackwell Tangy Mayonnaise, Roasted Grilled or Baked Chicken (Skin Eaten), Chicken Drumstick. Dinner: Couscous (Cooked) , Onions , Woolworths Butternut, Tomatoes, Woolworths Lean Ostrich Burgers. Snacks/Other: Clover Full Cream Fresh Milk. more...
|
|
 Comments
🙊🙈Well you atleast still have healthy foodies if you look on the bright side😁.Pay day is sooo close, I can smell it😂.
24 Mar 21 by member: Liela1993
|
True😂 I’m at the stage where I’m reading all the brochures and planning what to buy 🤪
24 Mar 21 by member: jespes26
|
Hehe I also do that Jespes😁🙈. It's quite exciting doing some new recipe searching and planning ahead😊.
25 Mar 21 by member: Liela1993
|
Me too and I always pull out an old Fresh Living to look for inspiration!
25 Mar 21 by member: jespes26
|
Is the Old Fresh Living a magazine? And where do you buy it from? 😊I always search online when I need inspiration.
25 Mar 21 by member: Liela1993
|
Yes! It’s the pick n pay free magazine that isn’t free anymore but I have lots of back editions. But on their website you Can access the digital magazine now for free and it has good recipes in! Also I enjoy the website ‘the spruce eats’ for inspiration!!
25 Mar 21 by member: jespes26
|
I always buy from Pick n Pay, but never got the free magazine. The little buggers lol🙈😂! Thank you for the advice and for sharing the websites🌸. Definitely going to go check it out😊. The extra ideas are always welcome, especially if you have guests coming over.
25 Mar 21 by member: Liela1993
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
jespes26's Weight History
|