Taryn S.'s Journal, 10 Mar 21

Comfort food.. Banting bread, white cheddar, tomato and an egg thrown in for more protein/fat

View Diet Calendar, 10 March 2021:
1624 kcal Fat: 134.51g | Prot: 85.68g | Carbs: 21.44g.   Breakfast: Coffee, Blue Diamond Almond Breeze Barista Blend. Lunch: Kerrygold Unsalted Butter, Hard-Boiled Egg , Tomatoes, Lancewood White Cheddar Cheese, Banting Revolution Nut Loaf. Dinner: Beef Fat , Extra Virgin Olive Oil, Kerrygold Unsalted Butter, Cooked Green String Beans (from Fresh), Cooked Cauliflower (from Fresh), Rump Steak. Snacks/Other: Blue Diamond Almond Breeze Barista Blend, Coffee. more...
2347 kcal Exercise: Resting - 20 hours and 30 minutes, Sleeping - 3 hours and 30 minutes. more...

37 Supporters    Support   

Comments 
Looks fresh and filling! Nice one! 
10 Mar 21 by member: Pollylock1
Where do you get your bread from? 
10 Mar 21 by member: siphosihlenongogo
Recently saw Banting bread at Spar, haven’t bought it, so I’m not sure how good it is. Haven’t had Banting bread before 😅 thinking of getting a loaf tomorrow. 
10 Mar 21 by member: qq4q5372dg
Banting bread has been a game changer for me. My fave way to eat it is toasted..this is Banting Revolution Nut Loaf and I got it from Checkers. It's seriously good.  
10 Mar 21 by member: Taryn S.
Awesome, thank you so much Taryn :) 
10 Mar 21 by member: siphosihlenongogo
They also have Banting Revolution Seeded Rolls at Checkers.. Also very nice toasted  
10 Mar 21 by member: Taryn S.

     
 

Submit a Comment


You must sign in to submit a comment. Click here to sign in.
 


Taryn S.'s Weight History


Get the app
    
© 2024 FatSecret. All rights reserved.