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cheesy scrambled eggs and biltong
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1517 kcal
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Fat: 69.81g | Prot: 108.21g | Carbs: 123.48g.
Breakfast: SPAR 2% Low Fat Milk, Sugar. Lunch: Biltong, Cheddar Cheese, Butter, Egg. Dinner: Sweet Potato , Cooked Mushrooms (Fat Added in Cooking), Broccoli , PnP Ostrich Goulash. Snacks/Other: Ads seedy rusks, Oranges . more...
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Shereen Donede's Weight History
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