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brunch to break another 17-hr fast. upping to 18-hrs on monday. this pasta is not pasta but a lentil/barlotti bean thing. and cheese grillers. this meal is kind of inspired by mac n cheese with bacon... kind of...
View Diet Calendar, 04 January 2020:
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1224 kcal
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Fat: 69.87g | Prot: 70.96g | Carbs: 72.19g.
Breakfast: Jacobs Instant Coffee. Lunch: Extra Virgin Olive Oil, Lettuce Salad with Assorted Vegetables (Including Tomatoes and/or Carrots), Clover Feta Plain, SPAR Cheese Grillers, San Remo Pulse Pasta. Dinner: Nola Original Mayonnaise, Chicken Thigh Meat and Skin, Lettuce Salad with Assorted Vegetables (Including Tomatoes and/or Carrots). Snacks/Other: Honey , Darling Plain Double Cream Yoghurt. more...
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 Comments
This looks incredible Shereen! Where did you buy the “fake-pasta”?
04 Jan 20 by member: Unicorns_Exist
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It's called San Remo Pulse Pasta. From PnP. It's pricey. R45 for 250g dry pasta. It's also pretty high in calories (+350 for 100g) but - it's filling, full of fibre and protein and didn't leave me feeling bloated like I usually do from normal gluten and wheat based pasta. We got 4 healthy portions out of the box. I'm pretty satisfied with the product considering its the first time I've used it.
04 Jan 20 by member: Shereen Donede
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Shereen Donede's Weight History
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