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Baking almond bread
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1416 kcal
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Fat: 79.77g | Prot: 60.56g | Carbs: 92.46g.
Breakfast: Almond Bread, Cooked Peppers and Onions, Scrambled Egg . Lunch: Split Pea Soup. Dinner: Knorr Creamy Ranch Salad Dressing , Lettuce Salad with Avocado, Tomato, and/or Carrots, Fried Battered Fish. Snacks/Other: Caring Candies Milk Chocolate with Toffee Crunch, Willards Flings. more...
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Veronique1982's Weight History
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