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Was craving jalapeños poppers so I made some 🥵🌶
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512 kcal
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Fat: 25.83g | Prot: 29.76g | Carbs: 39.13g.
Lunch: Plums , Hard-Boiled Egg , Parmalat Low Fat Fruit Yoghurt. Dinner: Lamb Chop (Lean Only Eaten), Jalapeño Poppers. more...
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 Comments
05 Mar 22 by member: CharmaineSchmidt
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It was delicious, it’s my new favorite 😋😋..only because it’s so easy to make and taste good
07 Mar 22 by member: Charne28
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07 Mar 22 by member: meintjes7
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08 Mar 22 by member: jennyval1957
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10 Mar 22 by member: lene.
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Oooh yum. Pls post how you made them? 🙏
14 Mar 22 by member: Melcon123
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½ cup cream cheese .
½ cup shredded sharp Cheddar cheese
12 jalapeno peppers, halved lengthwise, seeds and membranes removed
12 slice bacon
Preheat oven
Mix cream cheese and Cheddar cheese together in a bowl until evenly blended. Fill each jalapeno half with the cheese mixture. Put halves back together and wrap each stuffed pepper with a slice of bacon. Arrange bacon-wrapped peppers on the prepared baking sheet.
Bake for 15minutes
14 Mar 22 by member: Charne28
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My journal for some reason is zoomed in so I can’t see if the full recipe I typed out is in the previous comment 🤦🏻♀️🤷🏻♀️
14 Mar 22 by member: Charne28
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