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View Diet Calendar, 26 October 2019:
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1512 kcal
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Fat: 94.92g | Prot: 65.44g | Carbs: 103.61g.
Breakfast: Phyto Pro Lifestyle Protein (Pea Protein Isolate), Coffee (Instant Powder) . Lunch: Butter , White Bread (Home Recipe or Bakery). Dinner: Chives , Cooked Green Peas (from Frozen), Woolworths Skinless Chicken Breast Fillets, Simonsberg Feta with Herbs, Cooked Beetroot (from Fresh), Cooked Eggplant (Fat Added in Cooking), Radish, Parsley , Oregano , Lettuce, Dijon Mustard, Extra Virgin Olive Oil, Cucumber (with Peel) , Vinegar , Cooked Carrots. Snacks/Other: Lindt Lindor Chocolate, PnP Fresh Cream, Rhodes Strawberry Jam, Butter , Scone. more...
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listentoyourbody's Weight History
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