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Nutrition Facts
Serving Size
100 g
per serve
Energy
582 kj
139 kcal
Protein
5.37g
Carbohydrates
27.5g
Sugar
5.65g
Fat
0.41g
Saturated Fat
0.099g
Polyunsaturated Fat
0.124g
Monounsaturated Fat
0.09g
Cholesterol
7mg
Fibre
1.1g
Sodium
216mg
Potassium
132mg
Last updated: 21 Aug 07 07:33 AM
7%
of RDI*
(139 cal)
7% RDI
Calorie Breakdown:
 
Carbohydrate (81%)
 
Fat (3%)
 
Protein (16%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
139
Fat
0.41g
Carbs
27.5g
Prot
5.37g
There are 139 calories in 100 grams of Sushi with Vegetables and Seafood.
Calorie Breakdown: 3% fat, 81% carbs, 16% prot.

Common serving sizes:

Serving Size Calories
1 piece 36
1 oz 39
100 g 139
1 serving (125 g) 174
1 cup 231

Related types of Sushi:

Sushi with Vegetables rolled in Seaweed
Salmon Sashimi
Sushi
California Rolls
Sushi with Vegetables
  View More Sushi Nutritional Info

See also:

Salmon Sushi
Sushi Rice
Cream of Vegetable Soup (Dry, Dehydrated)
Tuna Sushi
Seafood Garden Salad with Seafood (Vegetables Excluding Tomato and Carrots)
  View More
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