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Nutrition Facts
Serving Size
100 g
per serve
Energy
774 kj
185 kcal
Protein
24.97g
Carbohydrates
1.93g
Fat
7.91g
Saturated Fat
3.14g
Polyunsaturated Fat
0.77g
Monounsaturated Fat
2.22g
Cholesterol
249mg
Fibre
0g
Sodium
63mg
Potassium
188mg
Last updated: 04 Feb 08 05:08 AM
9%
of RDI*
(185 cal)
9% RDI
Calorie Breakdown:
 
Carbohydrate (4%)
 
Fat (40%)
 
Protein (56%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
185
Fat
7.91g
Carbs
1.93g
Prot
24.97g
There are 185 calories in 100 grams of Lamb Heart (Cooked, Braised).
Calorie Breakdown: 40% fat, 4% carbs, 56% prot.

Common serving sizes:

Serving Size Calories
100 g 185
1 unit cooked (yield from 450 g raw meat) 353
1 lb 839

Related types of Lamb:

Lamb
Minced Lamb
Lamb Ribs
Lamb Chop (Lean Only Eaten)
Lamb Roast
Lamb Chop (Lean and Fat Eaten)
  View More Lamb Nutritional Info

See also:

You searched for Lamb Heart (Cooked, Braised). Did you mean:
Lamb Liver (Cooked, Braised)
Lamb Heart
Chicken Heart (Simmered, Cooked)
Veal Shank (Cooked, Braised)
Turkey Heart
  View More
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