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Cooked Red Peppers (Fat Not Added in Cooking)
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Nutrition Facts
Serving Size
100 g
Energy
117 kj
28 kcal
Protein
0.92g
Carbohydrates
6.66g
Sugar
4.36g
Fat
0.2g
Saturated Fat
0.029g
Polyunsaturated Fat
0.105g
Monounsaturated Fat
0.013g
Cholesterol
0mg
Fibre
1.2g
Sodium
233mg
Potassium
165mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (83%)
Fat (6%)
Protein (11%)
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*Based on an RDI of 2000 calories
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Nutritional Summary:
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Cals
28
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Fat
0.2g
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Carbs
6.66g
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Prot
0.92g
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| There are 28 calories in 100 grams of Cooked Red Peppers (Fat Not Added in Cooking). |
| Calorie Breakdown: 6% fat, 83% carbs, 11% prot. |
Common serving sizes:
Related types of Peppers:
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