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Carbs in Beef

Nutritional information for a variety of types and serving sizes of Beef is shown below.

View Other Nutritional Values Using the Filter Below:

Popular types of Beef

Net C(g) Sugar(g) Fibre(g)
Total Carbs(g)


100 g - - - -

Minced Beef (Cooked)

1 medium patty (112 g, raw, 4 patties per 450 g) (yield after cooking) - - - -
100 g - - - -

Lean Minced Beef

100 g - - - -

Foods related to Beef:

Bologna Brisket Hamburgers Jerky
Lamb Minced Beef Pastrami Ribs
Roast Beef Steak Veal

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