brittey86's Journal, 31 Mar 19

Yay down two more pounds 🙌😁 in a week! I think switching up my breakfast routine is helping.
73.5 kg Lost so far: 1.8 kg.    Still to go: 14.5 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 31 March 2019:
1501 kcal Fat: 59.66g | Prot: 64.22g | Carbs: 168.40g.   Breakfast: Wal-Mart 2% Milk, General Mills Blueberry Chex, Great Value Lowfat Yogurt - Strawberry (6 oz), Bananas. Dinner: Zucchini (with Salt, Drained, Cooked, Boiled), Couscous, Chicken Marsala. Snacks/Other: Hershey's Milk Chocolate Kisses with Almonds. more...
Losing 1.1 kg a Week



     
 

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brittey86's Weight History


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